This is for those that are in the local Washington County, TN area that are interested in attending a Canning College that shows hands-on experience with water-bath canning, pressure canning, pickling, and jams & jellies for the Summer of 2024.
There is a fee associated with the Canning College to help cover the cost of supplies.
An email with registration details will be sent out once the classes are set-up. Typically they are offered in July and August.
If you have questions please reach out to Elizabeth Renfro (
eelizond@utk.edu) or 423.753.1680.